Spaghetti Pizza I recipe-cook in 45 min.

Try this Spaghetti Pizza I it is easy to prepare within 20 min. in preparation and cook within 45 min. and ready to serve in 1 Hr and 10 min and it is 7 servings. And surely you love it especially the children... Enjoy cooking..

Ingredients


* 224 g spaghetti, broken into 2-inch pieces
* 1 egg
* 60 ml milk
* 225 g shredded mozzarella cheese
* 2 g salt
* 1 g garlic salt
* 448 (16 ounce) jars spaghetti sauce
* 2 g dried oregano
* 0.2 g dried basil
* 110 g pepperoni sausage, sliced

Directions

1. Preheat oven to 425 degrees F (220 degrees C).
2. Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and cool.
3. Beat egg in large bowl, add milk, 1/2 cup of the mozzarella cheese, salt and garlic salt. Stir in cooked spaghetti, mix well.
4. Spread mixture evenly in greased 9x13 inch baking dish. Bake at 425 degrees for 15 minutes. Remove from oven and reduce temperature to 350 degrees. Spread sauce over spaghetti. Sprinkle with oregano, basil and the remaining 1 1/2 cups mozzarella cheese. Top with pepperoni, return to oven and bake for 30 minutes. Let stand 5 minutes before cutting.

By: Kathy 

"This is a recipe from my children's preschool. The children love it!"